Who we build with
Partnering to close the gap.
Grateful to the government bodies, CSR programs, and community organisations putting the bar into daily programs across India.
Scientific & institutional foundation
Validated at every stage

CSIR
CSIR. Developed the plant‑based iron formulation.

AIIMS New Delhi
All India Institute of Medical Sciences. Conducted the randomised, controlled clinical study.

DHCL
Deccan Health Care Limited. Exclusive technology transfer partner manufacturing the bar at scale.
With regular daily intake and proper monitoring, positive changes can be seen over time. Haemoglobin levels gradually improve, energy levels increase, and individuals are able to continue the program consistently without difficulty. The goal of the model is not only to address iron deficiency, but also to help maintain healthy iron levels over the long term — consistency plays a key role in creating lasting health impact.
The success of the Natural Iron Fruit Bar initiative has been made possible through strong partnerships and collaboration. At Mosachi, we believe lasting health solutions are built by bringing together science, community understanding, and shared commitment. Together with our partners, we are working to support the goals of the Anemia Mukt Bharat mission through a simple, food‑first, science‑backed approach that helps deliver up to 100% of the recommended daily iron requirement.
The model has already been implemented across different regions, including district programs in Himachal Pradesh, residential schools in Telangana, and community initiatives in Delhi. Across all these settings, the response has remained positive — children and adolescents enjoy the product, daily intake continues smoothly, and programs fit easily into existing systems. This approach goes beyond short‑term correction and focuses on creating sustainable long‑term health outcomes.
Our partners
Government, CSR, and community organisations













Join them